If you have never tasted a slow-cooked brisket or a rack of baby back ribs, you have missed out of one of the greatest joys of life. There is no better flavor or a healthier way to prepare foods.
The method of preparing meat and fish by smoking over an open flame is a centuries-old process. Countries the world over can document the practice of smoking and preserving foods which have been practiced for ages. Caribbean natives smoked fish on a rack, dry-cured hams from Italy and Spain were aged for 90 days on low heat. Of course, there is a southern barbeque and the practice of slow cooking.
Historically, smokehouses were used to smoke and store food for long term consumption. As time passed, smokers became smaller and more efficient. Personal smokers used charcoal, propane, and wood to cook meat and vegetables over long periods.
When it is time to store the old smoker in the garage and purchase a shiny new electric model, use the following reviews for help in finding the best electric smokers:
Features front Window and RD Controller. A premier outdoors company Masterbuilt has been building some of the best electric smokers, grills, and other products for over 45 years. The 20070411 model comes in either a 30- or 40-inch model and offers an enormous 735 sq. inches of cooking space.
The glass front door gives the chef a convenient view of the interior of the smoker. A handy remote, controls the temperature, time, on/off and meat temperature. The Masterbuilt provides an even cooking temperature from 100 to 275F, with a convenient built-in meat temperature probe.
Inside the smoker there are four chrome-coated racks, supporting an 800-watt heating element. Never get burned again when adding wood chips, the Masterbuilt 20070411 offers a side loading door along with a drip chamber for easy cooking convenience. The 20070411 is completely digital and a joy to use. Put the ribs and other meat in the smoker and forget it. There are an astounding 4,889 Amazon customer reviews with a rating of 4 stars out of 5.
- Sturdy and heavy cooking tool
- Well insulated for cooking in all types of outdoor temperatures
- Easy assembly and ready to cook out of the box
- The warranty could use improvement
- The heating element is weak
- Older generation model
Masterbuilt has expanded its product offerings into a full line of smokers, fryers, grills, and accessories. The 20071117 is a complete digital electric smoker with a convenient side door for adding wood chips. Several solid features add to the pleasure of smoking with an adjustable air-dampener to control the flow of smoke. The Masterbuilt is ready to cook out of the box with insulated walls, a drip pan, and a water tray.
Model 20071117 comes in at a very good price point and offers a low-profile appearance for out of the way smoking. Max temperature for the Masterbuilt is 275 F.
Whether a beginner or pro BBQ cooker, The Masterbuilt 20071117 is a joy to work with and one of the best electric smokers. Plug the smoker in, set your timer and temperature and head to the couch. 750 customer reviews from Amazon with a 4.0-star rating.
- Sturdy with insulated walls
- Good, quick customer support
- Very good at maintaining the desired temperature
- Paint tends to bubble after repeated use
- Large gap between the heating element and drip pan
- Heating element does not cycle
Char-Broil Deluxe 17402004
Char-Broil is a world brand and has been in business since 1948. Char-Broil created one of the first charcoal grills and now offers a complete line of outdoor cooking tools. The Char-Broil 17402004 is feature-rich with 725 square inches of cooking space. The smoker is double-wall insulated to retain heat. The stainless-steel windowed door has a large latch for convenient use.
The smoker also comes in an all-steel black model. The Char-Broil provides four adjustable cooking racks for smoking a large variety of meats and other food. The smoker comes with a removable thermometer and with the meat thermometer, you are taking the guesswork out of smoking large pieces of meat. The Char-Broil cuts itself off after the desired temperature and time have been reached.
A convenient warming feature highlights solid features. The smoker offers a four-cup wood chip box which allows for over seven hours of flavorful smoke and 8.5 cup grease tray along with a large water tray. Plenty of modern conveniences have gone into this smoker such as a remote control and internal light for viewing those wonderful ribs. The Char-Broil is easily controlled by the large screen LED front-facing display. Amazon records 510 customer reviews for the Char-Broil with a 4.0-star rating.
- Very sturdy at 60.1 lbs.
- Good Warranty; All parts from the date of purchase for 1 year
- Accommodates very large cuts of meat
- Does not accommodate the GFCI outlet
- Upper mount for the door hinge may deform outward after heavy use
Smoke Hollow 30162EW
Smoke Hollow is a relatively your company based out of Columbus, Georgia. However, they produce quality smokers, grills, and accessories. The 30162EW is a distinctive and very stylish black-walled smoker with a small footprint of 21.5 by 35 inches high. Heavy-duty windowed door and latch for easy inside viewing. Smoke Hollows heating element blows away the competition at 1500 watts. This means the food can cook longer and slower with less energy being used.
Top-mounted digital control lets the cook adjust everything. Porcelain-coated water pan cuts down on picking up hot water. Painted wood chip box for convenience. Walls are double insulated for quick heating and for keeping the heat in. Outside temperature is warm to the touch. This model gives the chef three chrome-plated adjustable grills for smoking any large cut of meat.
The Smoke Hollow offers nearly 3 cubic feet of cooking space. The Smoker has a maximum heating range of 400 degrees F, However, that high heat is not recommended when cooking a brisket or ribs for extended periods of time. There are 141 customer reviews with a star rating of 3.9 out of 5.
- Plenty of inside room
- Heats up quickly with the 1500-watt element and easy to maintain precise heating
- Door hinge may cause problems after heavy use
- Packaging has a lot to be desired
If you have been thinking about purchasing an electric smoker and everyone says how easy it is to produce flavorful food, this is true, but it takes practice.Here are some tips once the smoker is assembled and sitting on the patio.
- Don’t over smoke the food. It only takes a small amount of smoke to make food flavorful. Over smoking, anything can make it almost inedible.
- Don’t slow cook chicken. Cook the meat at high temperature for only about 1 ½ to 2 hours.
- Learn Control Temperature Swings; inside the smoker temperature can keep rising and falling. Keep an eye out for these swings.
- Don’t forget to use aluminum foil on the racks. Cleaning up chicken or meat that has been burned on is tedious.
Bradley Smoker BTDS76P-990216
Bradley Smoker is a new player in the realm of electric smokers. Innovation is the key to their products. The Bradley Smoker features several solid innovations. The outside is made of powder epoxy steel for durability. Full digital control for the precise time, temperature, and amount of smoke. Set the oven to your desired temperature and the automatic thermostat maintains the exact setting.
You can also set the auto-off feature to turn the smoker off when the desired time has been reached or the unit is out of smoke bisquettes. Bradley provides a unique smoke generator by feeding smoker bisquettes into the cooker. Bradley has designed a sturdy good-looking smoker weighing over 60 pounds. The attached feeder can deliver up to eight hours of cool smoke, up to 320 degrees F.
Four internal chrome racks can accommodate assorted sizes of meats and vegetables. The Bradley Smoker offers an enormous 2288 square inches of internal cooking volume. Chefs can buy varied smoking bisquettes such as apple and blended flavors. Amazon has recorded 443 customer reviews with a 3.6-star rating.
- Innovative automatic smoke feeder guarantees a smoke flavor
- Stylish design and huge interior cooking volume
- Precise cooking times and temperatures
- Woods puck are susceptible to clogging and dust
- Bisquettes can get expensive if you do a lot of outdoor cooking
Cuisinart started a revolution in cooking when the company introduced the food processor to the world in 1973. The company is a prestigious brand know the world over. Chefs know the Cuisinart brand once they unbox and plug the smoker in for the first use. Easy to use, sturdy and affordable are Cuisinart trademarks.
The smoker provides 548 square inches of cooking space with three stainless steel racks. Convenient water pan and chip tray. Once the internal temperature has been met, the door seals to retain heat.
The hearty 1500-watt heating element gives the chef a range of 100 to 400-degree F cooking. Monitor the temperature with a well-placed gauge on the front door.
- Extremely affordable
- Highly accurate temperatures
- Lots of Cuisinart accessories to go with the smoker
- Hinges and handles seem flimsy
- Packaging needs improvement
- Limited airflow
Smoke Hollow ES230B
Smoke Hollow concentrates their efforts on the manufacture of quality smokers and grills. The company provides excellent customer support. The ES230B is a sturdy digital electric smoker with an 800-watt heating element. Insulated walls to retain heat and provide long, slow cooking.
Control the smoke flowing around the meat by an adjustable air-dampener. Removable water and drip pan for easy cleaning and adding additional wood chips. Smoke Hollow has placed an integrated thermostat for precise cooking. Nearly 2 cubic feet of internal cooking area with three chrome pated racks for any size meal.
The ES230B provides a small footprint on the patio for convenience and out of the way cooking. The well-placed digital panel on top of the smoker offers precise time and temperature controls. 193 customer reviews with a 3.7-star rating.
- Good warranty, one year for everything
- The top control box is made of plastic
- The temperature probe is not very accurate
- May have trouble with the heating element
After 45 years Masterbuilt has assembled a comprehensive line of cookware and tools. These products include smokers, grills, deep fryers and accessories. The 20078715 model comes in a 30 or 40-inch size and either a windowed door or solid front door. Masterbuilt has placed a convenient front controller at the top of the smoker for quick readings and adjustments.
Chefs have an amazing 721 square inches of cooking volume and four chrome-plated racks to smoke a variety of meat and other foods. A slow cooking range of 100 to 275-degree F from an 800-watt heating element delivers flavorful, tender meat.
The Masterbuilt Smoker provides a locking door with an inner lining to keep the heat inside and the food slow cooking. The drip pan is located to the front of the smoker for convenient access. Load up the wood chip tray without having to open the front door. The Masterbuilt can easily smoke 80 pounds of beef, pork, and chicken for the entire family to enjoy. Over 4,800 customer reviews have been recorded by Amazon with a 4.0-star rating.
- Sturdy (over 50 pounds) double-walled construction
- Easy part replacement
- Ready to cook out of the box
- Adjustable racks, easy to clean
- Temperature control may not be precise
- Heating element may not be very dependable
Masterbuilt MES 130B
The beauty of Masterbuilt is the product lines cover a broad range of styles and price points. The company is continually forging new technology in outdoor cooking. The MES 130B is an extremely affordable entry into digital electric smoking, designed for either the beginner or professional. The Masterbuilt offers plenty of solid options only available on much higher price points.
Air-dampener for smoke control, adjustable legs, and fully insulated body. Water bowls, wood chip, and grease tray offer convenience while cooking your favorite meats and vegetables.
The Masterbuilt smoker offers plenty of cooking controls for precise smoking, such as power on/off, temperature and time controls. MES 130B provides a small footprint for great cooking on the patio. Purchase the smoker, then add several Masterbuilt accessories to expand the experience. 44 customer reviews with 3.8 out of 5-star rating.
- Extremely affordable
- Good warranty for the price. One year for everything
- Circuit board may cause issues
- MES 130B is an older generation Masterbuilt
- Wood chip tray is not very big
Marinating meat before placing into the smoker adds incredible flavor. The process can last a matter of seconds or go for days. It is advisable to check the safety standards when marinating certain foods like pork or chicken. Bacteria may contaminate the liquid if left out of the refrigerator. Brisket, ribs, and fish are great meat to marinade if done properly. There are hundreds of marinades and tools to tenderize meat from prominent world brands. Choose from peppercorn-garlic, BBQ and Italian-garlic for distinctive smoked flavors.
Masterbuilt MES 340G
Masterbuilt remains at the forefront of technology when it comes to smokers, grills, and outdoor entertaining. Long gone are the days of constantly adding charcoal while keeping an eye on a hot smoker. The 40-inch smoker, with a 50-inch-tall footprint, provides an immense amount of internal cooking volume, 975 square inches to entertain and feed large volumes of people. Use the thermostat control with a range of 100 to the 275-degree heat range for long slow smoking. The added meat probe provides the beginner or expert precise cooking. Stainless steel door and sturdy window make keeping an eye on your food a breeze. The internal light is also a great feature.
The MES 340G allows the chef to control every aspect of the smoking process from any smart device. Download the Masterbuilt app from either Google Play or the App Store and you have a digital Bluetooth control panel while watching the big game with friends. Know exactly when your target time and temperature have been met. All the added conveniences you have come to expect from Masterbuilt are included with the MES 340G. Side wood chip loading, chrome-plated cooking racks, and water, drip pans are all part of this excellent smoker.
- Precise cooking control with all the convenience
- Smoke huge cuts of meat for large groups of people
- Easy clean-up of pans and racks
- Problems with the meat probe are starting to surface
- The heating range is a problem for thoroughly cooking pork and chicken
- The front-door window seems more cosmetic rather than functional
- Toi lite at only 24 pounds
Smokin-It Model #2
Smokin-It is a new player to the world of electric smokers, selling its first unit in 2009. A bootstrapped company from their garage, they now count a full line of smokers, grills, and accessories. Each one of their smokers is certified for restaurant use and has the look of a grill line cooker which could last a lifetime.
Model #2 is the analog version with all stainless-steel construction, with a multitude of features. The smoker is built with 100% 18-gauge stainless steel. Smoker walls are fiberglass insulated to retain heat Casters, room for up to five grilling racks, and double latch doors are just the beginning of the feature list. Temperature range from 100 to 250 degrees with a rheostat for highly accurate cooking control. 800-watt durable heating element and LED indicator light. Even though the model #2 looks on the small side, it has the capacity to smoke 31 pounds of meat with accurate, flavorful results.
The smoker is sturdy and comes in at a hefty 81 pounds. Purchase from the company’s website and shipping is free. Buying from Amazon, shipping is free as long as you are a Prime member. The Smokin-It warranty is possibly the best of any other manufacturer, a full three years of parts and free shipping. 81 customer reviews from Amazon with a 4.3-star rating.
- Small footprint, but very sturdy
- Quality welded construction
- Extremely accurate cooking control
- Customer support is outstanding
- Model #2 may be too small for large cuts of meat
- Too expensive to sit in the garage
Char-Broil is known for their production of a quality line of smokers, grills and other outdoor accessories at an attractive price point. With this Analog Smoker, they have not disappointed.
The Char-Broil provides study construction with a ton of convenient features. Door mounted temperature gauge and double-walled construction. The Analog smoker provides two exhaust ports for excellent airflow. The door has dual latches and seals shut to keep the heat inside. Adjustable interior racks provide adjustments for any cut of meat with a generous 544 square inches of cooking space.
Char-Broils distinctive cooking features are not lost with this model. Grease tray along with a large capacity wood chip box makes for easy cleanup and convenience. Water tray keeps the meat from drying out and add a juicy flavor to anything you are cooking. 1200-watt heating element offers hours of slow cooking. Extremely sturdy smoker weighing in at 50 pounds. Amazon has recorded 79 customer reviews with a 4-star rating.
- Good warranty at one year for everything
- Good looks and small footprint
- Cheap hinges make losing heat easy
- Shipping could use some improvement
Finding the right wood to use in your new smoker undoubtedly takes practice and time. There are so many different types of wood which infuse the meat in a variety of different ways. Then the all-important taste test. Many people like the old-fashioned oak or hickory taste while others prefer mesquite or cherry. Several companies have expanded their product lines to include a variety of different woods. Jack Daniels offers the distinctive chips from their whiskey barrels and Western offers a variety pack which includes a sample of alder, apple, and hickory. Smokehouse offers a great sampling of 12 different types of wood flavors.
GHP Group is a multi-faceted product company offering full lines of smokers, heaters, and outdoor living. Their products are sold throughout North America at major retailers. The Bluetooth smoker is good looking and sturdy at over 60 pounds. This Smoker takes the beginner or pro chef to the next level of grilling and smoking.
The Dyna-Glo is feature-rich. The 40-inch smoker provides an enormous 951 square inches of cooking space along with adjustable chrome racks. Use the available rib racks and sausage hooks to expand your smoking horizons. Push a button and light up the interior. Dyna-Glo has infused advanced technologies into this modern smoker making smoking and grilling a joy at any season. The smoker has a distinctive two-door system, one for smoking and the other to keep food warm. Integrated digital meat thermometer makes temperature and time very precise. The Dyna-Glo minimizes heat loss by door seals and solid latches. Food is best smoked when left unattended inside the cooking chamber.
Added conveniences are heavy-duty casters and rear handle for easy transport. Precise digital smoking at your fingertips, the Dyna-Glo will turn itself off when cooking. Control the smoker through Bluetooth and downloadable app available from Google Play or the App Store. Access all the necessary elements like the water and drip tray from the outside.
- Precise cooking
- Bluetooth works from approximately 50 feet away
- Technologically advanced
- Bluetooth may cause problems
Landmann MCO 32954
Landmann Smoky Mountain Series is Europe’s entry into the wonderful world of BBQ with over 50 years of product experience. This 26-inch smoker is a sturdy unit weighing in at 35 pounds offering the ability to feed up to 5 people comfortably. Three heavy-duty adjustable chrome-plated racks for smoking a variety of large cuts of meat.
Heavy side handles for easy portability and a convenient front-facing temperature gauge. The Landmann provides a convenient 3 in 1 combination water, chip and grease tray. The 32954 holds temperatures well for long periods of time and the size is perfect for your patio or deck. 74 customer reviews at 4.0-star rating.
- Good small footprint smoker at 24×16
- Sidewalls are not insulated
Masterbuilt is a quality company known for filling the needs of its customers with forward-thinking products. This portable smoker has simple controls yet offers the chef a multitude of cooking options. A strong 1400-watt heating element makes this smoker capable of cooking meat for long slow periods of time. The heating element is quickly ignited by the touch of a button. Masterbuilt has built-in quality features such as removable wood chip box and water pan.
Take your best recipes on the road with this Masterbuilt portable. The smoker provides a compact sturdy design and is lightweight at just over 21 pounds and legs fold making transport easy. This is the perfect smoker for family camping trips or tailgating at the big game. Two chrome-plated adjustable cooking racks allow smoking a rack of ribs or maybe a large Boston butt.
Analog controls and an easy to read front-facing temperature gauge makes for precise cooking in a small package. The heating range is excellent for a small smoker, at 100 to 300 degrees F. Excellent seals on the sturdy door keeps the heat inside. Amazon has recorded 154 customer reviews with a 4.2-star rating.
- Sturdy Masterbuilt quality at a small package
- Purchase a meat thermometer to control cooking
- Produces a clean smoke
- Might be too small for entertaining large groups
- Interior coatings may bubble
CookShack SM025 Smokette Elite
Cookshack and their family have been building unique smokers and other outdoor cooking tools for over 50 years. The company is still in the hands of the children of the founder Gene Ellis. The Smokette Elite is a sturdy smoker weighing nearly 90 pounds with a solid cooking range of 140 to 300-degree F.
The Smokette includes two adjustable racks for smoking around 30 pounds of meat and other food at a time. Each rack is nickel plated for easy cleanup. The Smokette is built with double-walled 20-gauge 201 stainless steel and Spin-glass insulation. The outside of the smoker is cool to the touch. The Smoker comes with sturdy removable casters for mobility and the unit is shipped with everything you need to get started.
The package includes the smoker, meat probe, drip pan, wood box, Cookbook, registration card, and 5 pounds of wood. There are 25 customer reviews from Amazon with a 4.0 customer rating.
- Solid and sturdy unit, not designed for portability
- 90-day full warranty and 2 years limited parts
Smoke Hollow 26142E
Smoke Hollow produces an extensive line of smokers and grills for residential use, with quality built into every product. The 26142E is a compact affordable smoker designed for a beginner or professional chef. The 1500-watt heating element keeps the generous 1.3 cubic feet of cooking area, slowly heated for extended periods of time.
Great cooking range of 175 to 325 degrees F. This smoker is perfect for small family gatherings or camping trips. Fully welded steel construction with chrome-plated grates for easy clean-up. Smoke Hollow convenience with porcelain-coated chip box and porcelain-coated water pan.
Cool to the touch spring door handle with sidebars for easy transport. The 26142E is a quality smoker at an attractive price point. 246 customer reviews with a 3.7-star rating.
- Quality smoker at a great price
- Good warranty, 90 days everything and then limited 1 year
- The temperature gauge may not be precise
Electric smokers have brought back the joy of flavorful cuts of meat. No longer do chefs need to keep tanks of propane or bags of charcoal around the house. Simply plug the unit in and you are ready to smoke. Keep your favorite bags of wood chips handy to give your meat and other food a special flavor.
Each company and smoker reviewed above offers a quality experience.